Monitered for FOOD SAFETY  &  Periodically Tested

Honey is often used as symbol of sweetness and a talisman. Honey is aromatic, rich, digestive, antiseptic and delicious. In Hinduism, honey is one among the 5 elixirs of immortality. Honey gets its great sweetness from monosaccharide; glucose and fructose and has nearly the same sweetness as of granulated sugar.

Honey has striking chemical properties needed for baking, and distinctive flavour. Honey has exclusive fragrance, consistency and taste. These honeys are useful for gastric acidity and help the digestive system.

At Nallakeerai, we provide the best quality of natural honey that comes directly from the well trained and traditional families who are specialised in extracting honey from natural habitants.


Salient features of Nallakeerai Honey:

  1. Honey is Primarily Uniflora ( sometimes multifloral) and Only Fully capped mature honey is taken out of the Beehives.
  2. Honey is not processed; it is strained, cleaned and purified to retain medicinal benefits which fade away when the honey is heated during processing.
  3. Honey is purified by removing wax comb
  4. Honey is filtered/Strained to remove particles larger than 16 microns using membranes
  5. Product is 100 % Natural without any Preservatives.